Re: Finger Foods Question
Don't worry- you're not nagging! We all need to "bump" our questions once in a while.
Originally Posted by @llli*Ilane
If you have any doubts about the size of the food you're offering, it doesn't hurt to go smaller. I think that, in general, if the solid in question is reduced to the size of a pea, is so squishy that it can't form a coherent lump (think mashed potatoes), or is long but very soft and stringy (like shredded boiled chicken), you can't go wrong.
Start small, and observe. Eventually you'll get a feel for what your child can handle.
Coolest thing my big girl said recently: "How can you tell the world is moving when you are standing on it?"
Coolest thing my little girl sang recently: "I love dat one-two pupples!"