DD is only 4 months old, but I've been reading about making baby food and introducing it, etc etc. I had hoped to let her self feed, BUT, she is SOOOO interested in food (she'll open her mouth and follow my fork when I eat and she's sitting in my lap) so I'm thinking she'll be eating transition baby mush.
She LOVES frozen breastmilk on spoon. I do this while we eat sometimes to keep her happy, because she'll litterally throw a fit if she doesn't get some too.
Anyway, for those of you that make food, I have a few questions. If you freeze individual sized portions in the ice cube trays, what do you transfer them to for long term storage? I like ziplocs but have read that the plastic is not good for long term food storage. What about breastmilk storage bags? What makes a breastmilk storage bag any different then a ziplic, other then of course it comes pre-sterilized.
Poo, I had another question and can't remember now. I'll be back.