DD is 7.5 mos and a great eater. She's eating purees 2xs a day and is enjoying puffs and toasts. I want to start giving her some table food to try, but I'm not sure how big/small to make the pieces. Last night we tried cooked potato and carrot (we were having our Irish dinner yum!). DH was freaked that the pieces were too big but when I made them smaller DD either mushed them to oblivion in her hand or couldn't get any in her mouth. She has mastered picking up puffs from her tray and gumming them. Is puffs the right size for table foods? I thought I read french fry size was good for them to be able to hold on to? I have bananas and canned peaches (in juice not syrup) on hand that I just don't know how to cut up.